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Appetizer from Kitchen
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Edamame
Steamed young soy bean
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6.00
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Harumaki
2 vegetable spring roll
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5.50
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Shumai
4 pcs Steamed or fried shrimp dumplings
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6.00
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Pork Gyoza
6 pcs Steamed or pan-fried pork dumplings
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7.50
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Vegetable Gyoza
6 pcs Steamed or pan-fried veggie dumpling
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7.50
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Age Tofu
Deep fried bean curd w. tempura sauce
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7.50
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Vegetable Tempura (8 pcs) app.
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9.00
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Chicken Tempura app.
Deep fried 4 pcs chicken
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9.50
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Shrimp Tempura app.
Deep fried 4 pcs shrimp
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10.00
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Rock Shrimp Tempura
Served w. spicy mayo
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10.00
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Crab Rangoon (5 pcs)
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10.00
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Fried Calamari
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10.00
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Scallion Pancake
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7.00
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Chicken Katsu app.
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10.00
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Pork Katsu App
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10.00
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Soft Shell Crab
Deep fried breaded soft shell crab
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11.50
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Bistro Wings (5 pcs)
Fried chicken wings w. sauce on the side
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9.00
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Coconut Shrimp
Deep fried shrimp w. coconut bread and sauce on the side
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10.00
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Summer Roll
Cooked shrimp, avocado, cucumber, cilantro, mango, lettuce w. rice paper and chef special peanut sauce
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9.00
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Satay Chicken
Grilled chicken on skewers, served w. chef's special peanut sauce.
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9.00
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Yakitori (Chicken or Beef)
2 skewers of chicken or beef, onion & pepper, served w. yakitori sauce
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9.00
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Himachi Kama
Grilled yellowtail chin
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11.00
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Takoyaki (Deep Fried)
Wheat, soybean, octopus, bonito
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9.00
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Chicken Nuggets w. French Fries
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8.00
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